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Categories: Blog, TASA Articles

Restaurant and Hotel Safety

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The field of hospitality includes many different industries such as hotel and restaurant management, as well as many others. In these fields of hospitality, there are many different rules and notions to pay attention to since the repercussions of negative experiences or accidents are many times catastrophic for your customers or business. A recent article published in the Knowledge Center, Restaurant and Hotel Safety: Keys to Preventing and Managing Accidents and Incidents, addresses these concerns.

In the article, the author outlines important matters to consider when addressing incidents, such as the owner's attitude and the importance of securing the area. Also, the article includes one of the most prevalent accidents that occur, slip and falls.

To learn more, please read this article.

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